Pies & FIllings
Eggless Glazing
We offer an eggless glaze modified starch.
It provides great film forming properties and shiny appearance.
Benefits include:
- Reduced change over downtimes
-No waste, as can be refrigerated and reused
- Cost Saving on Product
Filling Thickeners
Our pie filling and gravy thickeners provide significant cost savings while prevent boil outs due to superior freeze/thaw stability.
Other Benefits include:
- Increased viscosity
- Heat, acid and shear resistant
- Improve shelf life